I'm a food enthusiast. I love food. What you will read here are not the newest restaurants or the latest food trends. What you will find here are foods, recipes that I like, happen to eat, happen to love and would like to write about.
A self-confessed sweet tooth (choco-holic, Coke Addict and emotional eater), I'm trying to make healthier choices when it comes to eating, hence the name Salad Caper.
Read about my food trips, food loves {labs}, Tatak Pinoy foods and some occasional Food for Thought thrown in.
I hope you also join me in my weekly Q&As: Food Choices and Food For Thought.
This is the what you call a Boodle Fight. It is a military style of eating where long tables are prepared and food are on top of the banana leaves. Viands and rice ready to eat using your bare hands, jugs of water are prepared on the side to wash hands before the "eating [...]
That is what was beside my laptop one evening while I was working. I am trying (read: trying) to minimize soda but cant completely drink water with some spice/sweetness to it so I alternate between water, juice, water…well, you see there, Yakult.
But then it gets so sweet I need a salty [...]
I love to experiment and try out different cuisines once in a while. I pretty much eat anything so you wont have trouble pleasing me. But let me eat something sweet (Im a dessert lover) and you will please me more . Ever since my obsession with Korean soap dramas started, I became curious [...]
