I'm a food enthusiast. I love food. What you will read here are not the newest restaurants or the latest food trends. What you will find here are foods, recipes that I like, happen to eat, happen to love and would like to write about.
A self-confessed sweet tooth (choco-holic, Coke Addict and emotional eater), I'm trying to make healthier choices when it comes to eating, hence the name Salad Caper.
Read about my food trips, food loves {labs}, Tatak Pinoy foods and some occasional Food for Thought thrown in.
I hope you also join me in my weekly Q&As: Food Choices and Food For Thought.
That’s what my Mom likes to believe. She is turning 60 this year, along with my Dad and save from a few wrinkles on her forehead and visible age lines in her neck, she doesn’t need deep wrinkle cream ! As on would say, my mom is really aging gracefully! I hope I get to be like her when I get older.
I better start taking care of myself.
