I'm a food enthusiast. I love food. What you will read here are not the newest restaurants or the latest food trends. What you will find here are foods, recipes that I like, happen to eat, happen to love and would like to write about.
A self-confessed sweet tooth (choco-holic, Coke Addict and emotional eater), I'm trying to make healthier choices when it comes to eating, hence the name Salad Caper.
Read about my food trips, food loves {labs}, Tatak Pinoy foods and some occasional Food for Thought thrown in.
I hope you also join me in my weekly Q&As: Food Choices and Food For Thought.
While I was browsing for cheap insurance online, I stumbled on this announcement from another blog I frequent. I got really excited because I have been wanting to try eating at Spirals for a long time but we cannot just justify the price (and even afford it). I want to treat my parents here too, but too bad we might not make it until the promo. Maybe next time.
